Harvest Kenya is a restaurant located in Nairobi, Kenya.
Here’s some information about Harvest Kenya:
Concept:
Harvest Kenya focuses on providing a farm-to-table dining experience, emphasizing locally sourced and organic ingredients. The restaurant aims to showcase the flavors of Kenya while promoting sustainable and ethical practices.
Menu:
The menu at Harvest Kenya features a range of dishes inspired by Kenyan and international cuisines. They offer options for breakfast, lunch, and dinner, with an emphasis on using fresh, seasonal produce. The menu may include dishes like salads, soups, sandwiches, pasta, grilled meats, and seafood. Vegetarian and vegan options are also available.
Coffee and Drinks:
Harvest Kenya takes pride in their coffee selection, offering a variety of specialty coffees made from locally roasted beans. They also serve a selection of teas, juices, smoothies, and other beverages to complement the dining experience.
Farm Market:
In addition to the restaurant, Harvest Kenya also operates a farm market where you can purchase fresh produce, artisanal products, and other locally sourced items. This provides an opportunity to bring a taste of the farm-to-table experience home.
Sustainability:
Harvest Kenya places importance on sustainable practices, including responsible sourcing, waste reduction, and supporting local farmers and producers. They strive to create a dining experience that is both delicious and environmentally conscious.
Please note that specific menu items, hours of operation, and other details may vary, so it’s recommended to check the official website or contact Harvest Kenya directly for the most up-to-date information.